A crisp salad featuring peanut and fresh ugli fruit.
Fresh fennel and venison served on a bed of lettuce.
Gherkin and grappa served on a bed of lettuce.
Roasted chestnut and tongue served on a bed.
NewA crisp salad featuring peanut and fresh ugli fruit.
A crisp salad featuring peanut and fresh ugli fruit.
A crisp salad featuring peanut and fresh ugli fruit.
NewA crisp salad featuring peanut and fresh ugli fruit.
A creamy yoghurt made with fresh fennel and raisin.
A creamy yoghurt made with fresh fennel and raisin.
A creamy yoghurt made with fresh fennel and raisin.
Onion | Egg | Karengo
Organic pears and free range chicken combined.
FeaturedA crisp salad featuring peanut and fresh ugli fruit.
A crisp salad featuring peanut and fresh ugli fruit.
A crisp salad featuring peanut and fresh ugli fruit.
A crisp salad featuring peanut and fresh ugli fruit.
NewSteak and fresh cucumber combined into chunky soup.
FeaturedThin filo pastry cases stuffed with baby
Thin filo pastry cases stuffed
A mouth-watering salami salad served with garlic
A crisp salad featuring peanut and fresh ugli fruit.
A crisp salad featuring peanut and fresh ugli fruit.
FeaturedA crisp salad featuring peanut and fresh ugli fruit.
A crisp salad featuring peanut and fresh ugli fruit.
Vous faire partager les plaisirs d’une cuisine de chef, être irréprochable sur la qualité et l’authenticité des matières premières.
Voilà nos engagements.
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Et nous ne pouvons pas prendre de réservations de groupes de plus de 10 personnes.
Merci de bien vouloir nous téléphoner.
A bientôt
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